Good food, made for busy lives...
Welcome to Archer Kitchen
Hey you, I'm Rebecca!
Archer Kitchen is where good food meets real life. It’s built for people who want meals that actually taste good - without spending hours in the kitchen, buying obscure ingredients, or feeling like they’ve failed if they've not tracked nutrition.
I create recipes for busy days, full plates and real routines. Food that works just as well on a Tuesday night as it does when you’ve got friends coming round.
No fuss. No food guilt. Just proper flavour, made doable.
I'm here to make the taste worth your time...
EXPLORE RECIPES
I'M A
FOODIE FIRST
After years immersed in food - cooking at home in Yorkshire, travelling whenever I can, working in London in food tech, and testing recipes relentlessly - I learned what really matters. Flavour first, smart shortcuts, and knowing where effort is worth it (and where it absolutely isn’t).
SHARING
WHAT I LOVE
Since launching Archer Kitchen in 2021 during lockdown, this space has grown into a community of people who don’t just scroll - they cook! They shop from the recipes, and come back because the food works.
That trust means everything to me. I don’t share recipes or recommendations unless I genuinely use them myself!
& WHAT IT'S
ALL ABOUT
Archer Kitchen is built on recipes that respect your time, ingredients that earn their place - and food you actually look forward to eating.
Think high-protein, high-fibre dishes that don’t taste like compromises. I’m picky so you don’t have to be.
Interested in working with Archer Kitchen?
FIND OUT HOWINSPIRED BY CUISINE & GOOD INGREDIENTS
Good food doesn't need to be complicated
My cooking is inspired by cuisines from around the world - shaped by travels through Asia, South America, the USA, Europe and Africa - and grounded in everyday shopping at local grocers and markets. Experiencing different food cultures has taught me that the best dishes are built on good ingredients, simple techniques, and an understanding of how people really eat.
I bring those influences home through accessible, ingredient-led recipes that prioritise flavour, balance and ease. No overcomplication — just well-chosen ingredients, thoughtful combinations, and food that fits naturally into real life.
OUT OF THE KITCHEN
Sharing the real life balance
Life doesn’t revolve around the kitchen - and I think that’s a good thing. When I’m not cooking, you’ll usually find me walking in the Peak District, staying active, travelling when I can, and enjoying the everyday moments that make life feel full.
I’m a foodie at heart, and I fully believe there’s room for a good glass of wine and a hearty plate of carbs and bold flavours.That balance is at the heart of everything I create. Archer Kitchen is about enjoying food, supporting an active life, and making space for both nourishment and pleasure - because eating well should add to your life, not take anything away from it.