Slow Cooker Cola Ham with Honey & Mustard Glaze Recipe
378 Calories & 45g Protein per serving | Serves 6-7
This is my Slow Cooker Cola Ham with a honey and mustard glaze, the perfect showstopper for Boxing Day, its so easy to make and goes down a treat if you’re cooking for a large crowd. Hassle free cooking at its best, lets go:
Ingredients:
Glaze:
- 2 tbsp honey
- 1 tbsp dijon
- 1 tbsp brown sugar
- 10 cloves
Ham:
- 1.3kg unsmoked gammon
- 1 carrot
- 1 onion
- 2 bay leaves
- 2-3 cloves
- 1.7L Coke Cola (full fat)
Method:
- Place the ham, carrot, onion, bay leaves, 2-3 cloves and Coke Cola into the slow cooker, cook for 4 hours on high or 8 on low.
- Next make the glaze mixture, mixing together the honey, dijon and brown sugar together. Remove the ham from the slow cooker, score the fat all over in a criss cross pattern then pour that delicious glaze mixture all over the ham leaving 1-2 tbsp to drizzle over at the end.
- Press the remaining 10 cloves into the criss cross diamonds fat section of the ham and then place in an oven at 180c for 20 minutes until nicely coloured.
- Remove from the oven drizzle the rest of the glaze on top and enjoy.